November Chef’s Special

November at Romano’s Macaroni Grill is packed with mouthwatering chef’s specials you won’t want to miss!
Start off with the vibrant “Jolly Green Rancher” cocktail, a refreshing blend of Midori, Cointreau, and lime juice for just $9.50.
Dive into the savory Ratatouille with Polenta, a delightful combination of roasted veggies like eggplant, zucchini, and bell peppers served over creamy polenta for $14.95.
And to top it all off, indulge your sweet tooth with a crispy Pumpkin Spice or Eggnog Cannoli for $7.95! Treat yourself to these seasonal delights!